Rustic flavors served with class
Gaze out at a well-maintained garden from a neat and clean tatami room, where time passes unhurriedly.Savor local cuisine and handmade sweets made with plenty of freshly harvested ingredients in a relaxing setting, as if visiting the home of an old friend.
The simple, rustic flavors handed down over the generations and served with warm hospitality will bring comfort to your body and soul.
- Seiryutei Tea House
- Enjoy matcha, dango (sweet rice dumplings), and handmade sweets while relaxing on the tatami.
- Restaurant Satoyama
- Taste local delicacies such as hoto (thick, flat noodles in a miso-based soup) and udon prepared with seasonal ingredients.
- Handmade Soba Mizumo
- A stone-milled soba (buckwheat) noodle restaurant.Try the fragrant handmade soba and tempura made with plenty of seasonal vegetables.
*The three restaurants listed above are located within Saiko Iyashi-no-Sato Nenba.
Both individual visitors and groups can be accommodated.
Please contact each store directly for details such as workshop capacity.